| Information | |
|---|---|
| has gloss | eng: Ambuyat is a Bruneian dish derived from the interior trunk of the sago palm. It is a starchy bland substance, similar to tapioca starch. |
| lexicalization | eng: Ambuyat |
| instance of | c/Unleavened breads |
Lexvo © 2008-2025 Gerard de Melo. Contact Legal Information / Imprint