e/Chris Yeo

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has glosseng: Chris Yeo develops the menus, sweats over the hot stove, and buses tables at his Straits Cafe. As the owner, he considers himself an “all around helper.” But it is Yeo’s exacting standards which have been the foundation for Straits Cafe. He insists on genuine Singaporean cuisine, which he differentiates from other Southeast Asian fare by its unusual blend of spices and fresh herbs.
lexicalizationeng: Chris Yeo
instance ofc/American chefs

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