e/Cretons

Information
has gloss	eng: In Quebec cuisine, cretons (sometimes gorton or corton, especially among New Englanders of Quebec origin) is a pork spread containing onions and spices. Due to its fatty texture and taste, it resembles French rillettes. Cretons are usually served on toast as part of a traditional Quebec breakfast.
lexicalization	eng: cretons
instance of	e/Spread (food)

Meaning
French
has gloss	fra: Le terme cretons désigne une charcuterie proche de la rillette du Mans ou de Connerré, à la différence quelle est faite de porc haché plutôt quavec des morceaux de porc effilochés à la fourchette après cuisson lente au four.
lexicalization	fra: cretons
Ido
has gloss	ido: Gribo es peco de panikulo o di lardo, fritita en padelo.
lexicalization	ido: Gribo