| Information | |
|---|---|
| has gloss | eng: Hallulla (pronounced: IPA /əjujə/; phonics: /aw-yoo-yaw/) frequently the diminutive Hallullita (pronounced: IPA /əjuji'tʰə/; phonics: /aw-yoo-yee-taw/) (from the Hebrew jalá and pronounced a youh ya) is a popular bread in Chile. The hallulla is a flat round bread baked with butter and is used for Chilean aliados (cheese and ham sandwich). |
| lexicalization | eng: Hallulla |
| instance of | (noun) food made from dough of flour or meal and usually raised with yeast or baking powder and then baked bread, staff of life, breadstuff |
| Meaning | |
|---|---|
| Castilian | |
| has gloss | spa: Hallulla (del árabe hispánico ḥallún, (bollo de fiestas), y este del hebreo ḥallāh (jalá) pronunciado como youh ya), es un pan típico de Chile. |
| lexicalization | spa: hallulla |
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