| Information | |
|---|---|
| has gloss | eng: Kueh Tutu is a traditional Singaporean delicacy. Made primarily from rice flour or glutinous rice flour, the light snack contains either ground peanut and sugar or shredded coconut as filling. The typical method of preparation involves rapid steaming of the flour and the filling. Once ready, the Tutu is served on pandan leaves to add fragrance. |
| lexicalization | eng: Kueh Tutu |
| instance of | (noun) dessert made by baking fruit wrapped in pastry dumpling |
| Meaning | |
|---|---|
| Chinese | |
| has gloss | zho: 嘟嘟糕是新加坡一種類似蒸糕的食物,馬來名是Putu Piring,Putu的意思是「分開」、Piring指的則是「盤子」。內餡是椰絲或花生。以前賣糕小販會騎單車, 沿途按住「嘟嘟」響的喇叭代替叫賣。 |
| lexicalization | zho: 嘟嘟糕 |
| Media | |
|---|---|
| media:img | Kueh tutu preparation.jpg |
| media:img | Kueh tutu.jpg |
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