| Information | |
|---|---|
| has gloss | eng: The Tanche, probably the best known French olive cultivar, is grown primarily in the Drôme and Vaucluse regions of southern France. It is often referred to as a perle noire, the "Black Pearl of Provence". The Tanche is said to have been introduced to France by the Greeks of Massilia, around the fourth century BC. |
| lexicalization | eng: Tanche |
| instance of | e/List of olive cultivars |
| Meaning | |
|---|---|
| French | |
| has gloss | fra: La Tanche est une variété dolives spécifique à la région Nyonsaise (sud de la Drôme et nord Vaucluse) . Cette variété jouit depuis 2003 dune AOC. |
| lexicalization | fra: Tanche |
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