e/Tembleque

Information
has gloss	eng: Tembleque is a dessert pudding made by cooking coconut milk or coconut cream with milk, salt, cornstarch, and sugar with spices such as cinnamon, vanilla, and nutmeg. Its name in English literally means trembling, due to its gel-like, trembling appearance.
lexicalization	eng: Tembleque
instance of	(noun) any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed pudding

Meaning
Waray (Philippines)
has gloss	war: An Tembleque amo an usa ka bungto ha Provincia de Toledo, Castilla-La Mancha, Espanya.
lexicalization	war: Tembleque