| Information | |
|---|---|
| has gloss | eng: For the discount cookbook purchasing program, see Book of the Month Club. The Good Cook was a series of instructional cookbooks published by Time-Life Books and edited by cookbook author Richard Olney. Each volume was dedicated to a specific subject (such as meat or poultry) and was heavily illustrated with photos of cooking techniques. |
| lexicalization | eng: The Good Cook |
| instance of | (noun) a book of recipes and cooking directions cookery book, cookbook |
Lexvo © 2008-2025 Gerard de Melo. Contact Legal Information / Imprint