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has URI | http://lexvo.org/id/term/hye/%D5%A1%D5%B6%D5%B1%D6%80%D5%B8%D6%82%D5%AF(%D5%B1%D5%B8%D6%82%D5%AF) |
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means | (noun) tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces anchovy |
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