| Information | |
|---|---|
| has gloss | (adjective) served in its natural juices or gravy; "roast beef au jus" au jus |
| lexicalization | eng: au jus |
| Meaning | |
|---|---|
| Korean | |
| Show unreliable ▼ | |
| lexicalization | kor: 고깃국물을 부은 |
| Links | |
|---|---|
| has category | (noun) the flesh of animals (including fishes and birds and snails) used as food meat |
| similar | (adjective) full of juice juicy |
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