s/n7650637

Information
has gloss	(noun) the flesh of the legs of fowl used as food dark meat
lexicalization	eng: dark meat
subclass of	(noun) the flesh of animals (including fishes and birds and snails) used as food meat

Meaning
Korean
lexicalization	kor: 흑인 여자

Links
part of	(noun) the flesh of a bird or fowl (wild or domestic) used as food fowl, bird
part of	(noun) the lower joint of the leg of a fowl drumstick
part of	(noun) the upper joint of the leg of a fowl second joint, thigh