s/n7742012

Information
has gloss	(noun) an apple used primarily in cooking for pies and applesauce etc cooking apple
has gloss	eng: A cooking apple is an apple that is used primarily for cooking rather than eating fresh. Cooking apples are larger, and can be tarter than eating varieties. Some varieties have a firm flesh that doesn't break down much when cooked. The British grow a large range of apples specifically for cooking, but such varieties are used worldwide, although table (dessert) apples are also used for cooking purposes. Many apples are dual-purpose.
lexicalization	eng: Cooking Apple
subclass of	(noun) fruit with red or yellow or green skin and sweet to tart crisp whitish flesh apple
has subclass	(noun) very large cooking apple Bramley's Seedling
has subclass	(noun) apple used primarily in cooking Lane's Prince Albert
has subclass	(noun) apple used primarily in cooking Newtown Wonder
has subclass	(noun) large red apple used primarily for baking Rome Beauty

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opposite	(noun) an apple used primarily for eating raw without cooking dessert apple, eating apple
similar	e/Cooking apple