s/n7767344

Information
has gloss	(noun) one-seeded fruit of the European olive tree usually pickled and used as a relish olive
lexicalization	eng: olive
subclass of	(noun) fleshy indehiscent fruit with a single seed: e.g. almond; peach; plum; cherry; elderberry; olive; jujube stone fruit, drupe
subclass of	(noun) spicy or savory condiment relish
has subclass	(noun) olives picked ripe and cured in brine then dried or pickled or preserved canned or in oil black olive, ripe olive
has subclass	(noun) olives picked green and pickled in brine; infrequently stuffed with e.g. pimento green olive

Links
part of	(noun) evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruits Olea europaea, olive, European olive tree
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similar	e/Olive (fruit)
similar	e/Olive