s/n7840124

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Information
has gloss(noun) egg-thickened veloute
allemande sauce, allemande
lexicalizationeng: allemande sauce
lexicalizationeng: allemande
subclass of(noun) flavorful relish or dressing or topping served as an accompaniment to food
sauce
Meaning
Catalan
lexicalizationcat: alemanda
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Korean
lexicalizationkor: 독일 댄스의 일종
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Russian
lexicalizationrus: аллеманда

Query

Word: (case sensitive)
Language: (ISO 639-3 code, e.g. "eng" for English)


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