| Information | |
|---|---|
| has gloss | (noun) a culture containing yeast or bacteria that is used to start the process of fermentation or souring in making butter or cheese or dough; "to make sourdough you need a starter" starter |
| lexicalization | eng: starter |
| subclass of | (noun) (biology) the growing of microorganisms in a nutrient medium (such as gelatin or agar); "the culture of cells in a Petri dish" culture |
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