| Information | |
|---|---|
| has gloss | (noun) viscera and trimmings of a butchered animal often considered inedible by humans offal |
| has gloss | eng: Offal is a culinary term used to refer to the entrails and internal organs of a butchered animal. The word does not refer to a particular list of organs, but includes most internal organs other than muscles or bones. People in some cultures shy away from offal as food, while others use it as everyday food, or even in delicacies that command a high price. |
| lexicalization | eng: Offal |
| subclass of | (noun) edible viscera of a butchered animal organs, variety meat |
| has instance | e/Caul fat |
| has instance | e/Chopped liver |
| has instance | e/Garnatálg |
| has instance | e/Monkey brains |
| Meaning | |
|---|---|
| Afrikaans | |
| has gloss | afr: Die harslag is die ingewande wat in die borsholte van die geslagte dier voorkom. Dit sluit in die hart, milt, longe, slukderm en gorrel en soms ook die lewer. Die Afrikanercuisine ken baie geregte waarby harslag die vernaamste bestanddeel is. Gewoonlik word na sulke geregte verwys as afval. Deesdae word onder afval egter veral enige gereg met pens en pootjies verstaan. |
| lexicalization | afr: harslag |
| Standard Arabic | |
| lexicalization | arb: الأحشاء |
| Catalan | |
| lexicalization | cat: despulla |
| Show unreliable ▼ | |
| lexicalization | cat: menut |
| Mandarin Chinese | |
| lexicalization | cmn: zá sui |
| lexicalization | cmn: 杂碎 |
| lexicalization | cmn: 雜碎 |
| Show unreliable ▼ | |
| lexicalization | cmn: xià shui |
| lexicalization | cmn: 下水 |
| German | |
| has gloss | deu: Innereien ist der küchensprachliche Sammelbegriff für die essbaren inneren Organe von Schlachttieren, Wild und Geflügel. Die wichtigsten Innereien sind Herz, Leber, Niere, Zunge, Magen, Kalbsbries (seltener Lammbries), Kutteln, Hirn, Euter und Lunge. In Bayern und Österreich wird auch das Zwerchfell als Kronfleisch angeboten. In einigen Ländern werden die Hoden verschiedener Tiere gegessen, vor allem von Stieren und Lämmern. Im weiteren Sinne zählen auch Knochen- und Rückenmark sowie Blut zu den Innereien. Innereien sind reich an Vitaminen und Nährstoffen, jedoch roh leicht verderblich. Sie sind Bestandteil vieler klassischer Gerichte und verschiedener Würste, z. B. von Leberwurst und Zungenwurst; die französische Andouille besteht ausschließlich aus Innereien. |
| lexicalization | deu: Innereien |
| Modern Greek (1453-) | |
| Show unreliable ▼ | |
| lexicalization | ell: απόρριμμα |
| French | |
| lexicalization | fra: abat |
| lexicalization | fra: abats |
| Show unreliable ▼ | |
| lexicalization | fra: déchets d'abattage |
| Hebrew | |
| has gloss | heb: בבישול הביטוי חלקי פְּנִים, (וכן חלקים פנימיים או טפלי בשר) מתייחס לאיברים פנימיים של בעלי חיים הנצרכים כמזון. לרוב הכוונה היא לכל החלקים שאינם רקמת שריר או עצם. |
| lexicalization | heb: חלקי פנים |
| Croatian | |
| lexicalization | hrv: ponutrica |
| Show unreliable ▼ | |
| lexicalization | hrv: strvina |
| lexicalization | hrv: drob |
| Armenian | |
| lexicalization | hye: տականք գեշ |
| Show unreliable ▼ | |
| lexicalization | hye: թափթփուկ |
| lexicalization | hye: թափոն |
| Indonesian | |
| has gloss | ind: Jeroan adalah bagian-bagian dalam tubuh binatang yang sudah dijagal. Biasanya yang disebut jeroan adalah semua bagian kecuali otot dan tulang. Tergantung dari budaya setempat, berbagai bagian jeroan dapat dianggap sebagai sampah atau makanan mahal. Jeroan yang tidak digunakan secara langsung untuk konsumsi manusia atau binatang diproses lebih lanjut untuk menghasilkan makanan hewan, pupuk, atau bahan bakar. |
| lexicalization | ind: jeroan |
| Icelandic | |
| lexicalization | isl: innmatur |
| Italian | |
| lexicalization | ita: Frattaglie |
| lexicalization | ita: frattaglie |
| Japanese | |
| has gloss | jpn: もつとは、鳥獣肉の臓物（内臓）のこと。ホルモン 、畜産副生物 、内臓肉とも呼ばれている。また欧米では「バラエティミート」「ファンシーミート」と呼ばれる。 |
| lexicalization | jpn: もつ |
| lexicalization | jpn: 食用内臓 |
| lexicalization | jpn: 臓物 |
| Korean | |
| Show unreliable ▼ | |
| lexicalization | kor: 기울 |
| lexicalization | kor: 부스러기 |
| lexicalization | kor: 겨 |
| Dutch | |
| lexicalization | nld: orgaanvlees |
| Show unreliable ▼ | |
| lexicalization | nld: slachtafval |
| Norwegian Bokmål | |
| lexicalization | nob: slakteavfall |
| Polish | |
| has gloss | pol: Podroby - nadające się do zastosowań kulinarnych narządy wewnętrzne zwierząt takie jak: wątroba, nerki, płuca, serce. Określeniem tym obejmuje się również poślednie części tusz zwierzących, np. nogi czy ogony. |
| lexicalization | pol: Podroby |
| lexicalization | pol: podroby |
| lexicalization | pol: poślad |
| Portuguese | |
| has gloss | por: Vísceras são os órgãos internos do corpo que contêm espaço(s) que podem servir para digestão, respiração, armazenamento de excretas ou secreções, etc. Podem estar presentes no tórax, no abdômen e na pelve. Exemplos de tais órgãos são estômago, intestinos e bexiga. Na mumificação são retiradas as vísceras pelo nariz. |
| lexicalization | por: Víscera |
| Russian | |
| has gloss | rus: Субпродукты — внутренние органы и менее ценные части туш убойных животных. В зависимости от вида скота субпродукты подразделяют на говяжьи, свиные и бараньи. |
| lexicalization | rus: Субпродукты |
| lexicalization | rus: потроха |
| Show unreliable ▼ | |
| lexicalization | rus: требуха |
| lexicalization | rus: отруби |
| lexicalization | rus: подонки |
| Sicilian | |
| has gloss | scn: Lu quadumi sunnu li ntiriura di l'armali macillati e tutti ddi parti ca, puru nun facennu parti dâ carcassa, sunnu cummistìbbili. |
| lexicalization | scn: Quadumi |
| Scots | |
| has gloss | sco: Emmledeug is a culinary term uised for tae refer tae the harigalds an internal organs o a butched ainimal. The wird daesna refer tae a particular list o organs, but includes maist internal organs ither nor muscles or banes. Fowk in some culturs freff awa frae emmledeug as fuid, while ithers uise it as iveryday fuid, or e'en in sunkets that command a heich price. |
| lexicalization | sco: emmledeug |
| Castilian | |
| has gloss | spa: La casquería, despojos, vísceras o menuts, son todas aquellas partes comestibles que se extraen de los animales destinados a carne y que no están comprendidas dentro del término de la canal. |
| lexicalization | spa: Casqueria |
| lexicalization | spa: Casquería |
| lexicalization | spa: asadura |
| Show unreliable ▼ | |
| lexicalization | spa: piltrafa |
| Swedish | |
| Show unreliable ▼ | |
| lexicalization | swe: avskräde |
| Thai | |
| lexicalization | tha: เนื้อเน่า |
| Show unreliable ▼ | |
| lexicalization | tha: มูลฝอย |
| lexicalization | tha: ของทิ้ง |
| lexicalization | tha: เศษเล็กเศษน้อย |
| Turkish | |
| has gloss | tur: Sakatat kasaplık hayvanların kasları dışında kalan yenebilir kısımlarına verilen isimdir. |
| lexicalization | tur: Sakatat |
| lexicalization | tur: sakatat |
| lexicalization | tur: hayvanýn yenmeyen parçalarý |
| Show unreliable ▼ | |
| lexicalization | tur: çerçöp |
| Ukrainian | |
| lexicalization | ukr: відрубай |
| lexicalization | ukr: потрух |
| Show unreliable ▼ | |
| lexicalization | ukr: падаль |
| lexicalization | ukr: тельбухи |
| lexicalization | ukr: тельбух |
| Chinese | |
| has gloss | zho: 下水一般指动物内脏，或泛指除去肌肉以外的其他动物器官。 |
| lexicalization | zho: 下水 |
| lexicalization | zho: 動物內臟食品 |
| Links | |
|---|---|
| similar | e/Offal |
| Media | |
|---|---|
| media:img | Andouillette de Troyes.jpg |
| media:img | Anticucho del Perú.JPG |
| media:img | Bologna122.jpg |
| media:img | Dinuguan.jpg |
| media:img | Fried pork intestines.jpg |
| media:img | HaggisUncooked CopyrightKaihsuTai.JPG |
| media:img | Hühnermagen.jpg |
| media:img | Kokoretsi.jpg |
| media:img | La Boqueria - offal.jpg |
| media:img | Lamb rendang.jpg |
| media:img | Lammnieren.jpg |
| media:img | MarketScene.jpg |
| media:img | Mmm, tripe.jpg |
| media:img | Morcilla cocida.jpg |
| media:img | Motsu Curry 20090903.jpg |
| media:img | Nasi lemak 01a.jpg |
| media:img | PatsasSoup200509 CopyrightKaihsuTai.jpg |
| media:img | Pigorgsoup.JPG |
| media:img | PigsearJellyfish.jpg |
| media:img | Plate of scrapple.jpg |
| media:img | Rocky mountain oysters.jpg |
| media:img | Satay.jpg |
| media:img | Shimizu Motsu Curry 20090902.jpg |
| media:img | Shkembe-chorba.jpg |
| media:img | Tripe à la mode de Caen 2.jpg |
| media:img | Tripe à la mode de Caen.jpg |
| media:img | Trippa2.jpg |
| media | http://commons.wikimedia.org/wiki/Category%3AOffal |
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