| Information | |
|---|---|
| has gloss | (noun) sweet potato with deep orange flesh that remains moist when baked yam |
| lexicalization | eng: yam |
| subclass of | (noun) the edible tuberous root of the sweet potato vine which is grown widely in warm regions of the United States sweet potato |
| Meaning | |
|---|---|
| German | |
| lexicalization | deu: Süßkartoffel |
| Esperanto | |
| lexicalization | epo: batato |
| Croatian | |
| Show unreliable ▼ | |
| lexicalization | hrv: slatki krumpir |
| Korean | |
| lexicalization | kor: 고구마 |
| Portuguese | |
| lexicalization | por: batata-doce |
| Russian | |
| lexicalization | rus: батат |
| Turkish | |
| Show unreliable ▼ | |
| lexicalization | tur: tatlý patates |
| Links | |
|---|---|
| Show unreliable ▼ | |
| similar | e/Yam (vegetable) |
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